Characteristics: Fermentation units, rotating, for red wines fermentation and maceration of the grapes must, and for draining the grapes juice, at white wines production. Programmable regulation of fermentation processes.
They are produced in standard dimensions and sets, and in conformity with the technological arrangements of the client, and are made of stainless steel AISI 304 grinded or with 2B surface.

Advantages and characteristics:
- excellent homogenization - the spiral mixing leads to extremely fast and perfect homogenization;
- automaticmonitoring.of the temperature in the container;
- regulation of the temperature in the container by automatic feeding of a cooling agent in the jackets of the container;
- automatic control of the production cycle - 8 items - 24-hour programmes;
- voice signal - before every cycle and at termination of the assigned programme.

Set:

- manhole Ø 900
- stirrer mechanism
- outlet total with tap and cap
- power control pane
- heat exchange jacket
- draining grid
- rectangular manhole