Complete production equipment for WINE

TURNKEY WINERIES
STANDARD RECEIVING LINES
RECEPTION LINE FOR THE PRODUCTION OF
HIGH-QUALITY WINES
FERMENTATION UNITS FOR WHITE WINES
FERMENTATION UNITS FOR RED WINES

STORAGE VESSELS
SPECIALIZED EQUIPMENT
COOLING AND STABILIZING UNITS
WINEMAKING PRODUCTION DEVICES
PLATFORMS AND STAIRS

Characteristics: Specialized equipment for cooling of wines before bottling,with the purpose of precipitation of the harmless crystals of the tartaric acid.

FREEZER FOR WINE COOLING

REFRIGERATING SТАTION

LAMELLAR HEAT-EXCHANGERS